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Japanese Recipes

Japanese Recipes

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  • Elise Bauer

    Seared Ahi Tuna

    1 hr, 10 min

    Gluten-Free, Healthy, Low Carb

    Ahi tuna, also known as yellowfin tuna, marinated in sesame oil, soy sauce, ginger, garlic, green onion, and lime juice, then pan seared.

  • Sally Vargas

    Easy Weeknight Chicken Ramen

    A warm bowl of ramen need not be a big ordeal of time or fuss, as this weeknight chicken ramen attests. Boost store-bought chicken broth with some flavor enhancers and assemble your bowls in under 30 minutes.

  • Elise Bauer

    Miso Glazed Salmon

    Quick, easy, delicious salmon dinner! Salmon fillets marinated in a mixture of miso, sake, and soy sauce, then cooked under the broiler.

  • Lisa Lin

    Teriyaki Chicken Lettuce Wraps

    35 min

    Gluten-Free, Healthy, Low Carb

    These Teriyaki Chicken Lettuce Wraps are an easy and light weeknight meal. A quick homemade teriyaki sauce makes them way better than takeout!

  • Elise Bauer

    Steak Teriyaki

    Teriyaki Steak: Seared flank or skirt steak, marinated first in a teriyaki marinade made with mirin, sake, and soy sauce, glazed with the sauce while cooking, and cut thinly against the grain to serve.

  • Elise Bauer

    Teriyaki Chicken Breasts

    Easy Teriyaki Chicken! How to make teriyaki chicken with skinless chicken breasts poached in homemade teriyaki sauce, served with toasted sesame seeds. Quick and easy 30-min recipe!

  • Sally Vargas

    Easy Miso Fish Soup with Soba

    For this Miso Fish Soup, white fish fillets are gently simmered in a savory broth then topped with green vegetables, herbs, and soba noodles. Ladle up a bowl of this satisfying soup and enjoy healthy comfort food at its finest.

  • Katie Morford

    Winter Chicken Salad with Tangy Miso Dressing

    41 min

    Dairy-Free, Gluten-Free, Healthy, Low Carb

    This Chopped Chicken Salad is easy to put together and filling enough to eat for dinner! Made with fennel, mandarin oranges, avocado, and a flavorful miso dressing, it's perfect for winter but also endlessly adaptable to the seasons.

Watch the video: Grandmas Recipesまさみおばあちゃんのおせち (October 2020).